By Ian Dore, Claus Frimodt (auth.)
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Additional info for An Illustrated Guide to Shrimp of the World
For our purposes, we have accepted the rulings of Dr. Holthuis as final. Where you may still find other scientific names being used commercially, we have tried to mention this in the section on that shrimp. A. to a small penaeid species from the Atlantic, Xiphoperweus kroyeri. The species is of major importance for peeling and for canning. See Chapter Four. SEGMENTS See Anatomy. SHIGELLA DYSENTERIAE A bacillus that causes dysentery. SHRIMP OR PRAWN? See Prawn. S. GRADE STANDARDS SIZE CLASSIFICATIONS See Counts.
See Prawn. S. GRADE STANDARDS SIZE CLASSIFICATIONS See Counts. TEETH Saw-like protrusions on the rostrum and crest of many shrimp species. The number and location of these teeth may aid identification. See Anatomy; and Chapter Two. SODIUM TRIPOLYPHOSPHATE See Dips. SPECIES A distinct type of organism. le only with its own kind, not with members of any other species. Scientists debate exact definitions. TELSON See Anatomy. The telson is the sharp pointed piece on the last segment, above the tail fin.
Indicus, A. intermedius and A. sibogae. It is a very important catch in Northern China and Korea as well as in South-West India, especially the Trivandrum region in July. Catches are also recorded in Japan, Malaysia, Indonesia and the Philippines. It is most important in China, representing until the late 1970sand early 1980s as much as 80 percent of landings, amounting to over 300 million pounds (150,000 tonnes). Acetes japonicus ve'Y short. O. : Spanish red shrimp Venezuela: Langostino rojo Yugoslavia: Kozika crvena Note that this is Naf the same shrimp as the Australian royal red prawn, Haliporoides sibogae, for which the FAO name is jack-knife shrimp.
An Illustrated Guide to Shrimp of the World by Ian Dore, Claus Frimodt (auth.)